Quebec certified grain-fed veal is a naturally lean, nutritious and easy-to-cook meat that can be prepared in many ways. Depending on the chosen cut and preparation, it can be a very refined dish for special occasions or a delicious dish for everyday meals.
As chops, roasts, paupiettes, scallops or strips, Quebec grain-fed veal offers a wide variety of cuts that will inspire you to prepare all manner of scrumptious meals throughout the year.
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